Rigatoni al Pistacchio are a type of high quality durum wheat and pistachio semolina pasta.
This type of pasta has a striped drawing, which creates small thin lines on the surface of the pasta that allow it to better retain pesto and condiments used in the kitchen.
Artisan and particular is the method of processing the pasta is completely natural.
In fact, Rigatoni with Pistachio are made slowly dried in a completely natural way and at a low temperature to preserve their organoleptic characteristics and nutritional properties.
500g pack ideal for 4 people!
MADE IN ITALY
Semola di Grano Duro Sicilia, Pistacchio (10%)
Cereali contenenti glutine, Frutta a guscio (Pistacchio)
CONDIZIONI DI CONSERVAZIONE
Conservare in luogo fresco e asciutto, lontano da fonti di calore e di luce