Busiate with Pistachio

5,00

Artisan pasta with Pistachio and durum wheat semolina, the Busiate is a type of pasta well known and appreciated in Sicily.

The Pistachio Busiate are presented with bronze drawing, which creates small abrasions on the surface of the pasta that allow to better retain the aromas, flavors, sauces and condiments.

Particular is the working method of the Busiata.

The pasta, in fact, is dried slowly in a natural way and at a low temperature, precisely to preserve its organoleptic characteristics and nutritional properties.

500g pack ideal for 4 people!

MADE IN ITALY

In stock

Description

scheda-tecnica-busiate-al-pistacchio

INGREDIENTI

Semola di Grano Duro Sicilia, Pistacchio (10,0%) – Semolina, Pistachio (10,0%)

SHELF LIFE

12 Mesi

CONDIZIONI DI CONSERVAZIONE

Conservare in luogo fresco e asciutto, lontano da fonti di calore e di luce

 

Le nostre recensioni su EshoppingAdvisor

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